Empanadas
For One
Baker's Dozen
Meals
Price
Drinks
Price
Seasonal
PricE
How to Cook — Frozen Empanadas
Deep Fryer
Step 1
Thaw empanadas for at least 30-45 minutes or until soft to touch.
Step 2
Warm oil of your choice (vegetable, corn, peanut oil, etc.) to 350-375 degrees.
Step 3
Fry for approximately 2 minutes on each side until golden brown.
Step 4
Place on drying rack or paper towels and allow to cool for 1-2 minutes.
Air Fryer
Step 1
Thaw empanadas for approximately 15 minutes.
Step 2
Gently rub empanadas with a neutral oil such as avocado, vegetable, corn oil, etc (olive oil is not recommended).
Step 3
Preheat air fryer to 365 degrees and cook for 8-10 minutes, turning over halfway.
Step 4
Carefully remove and let sit for 3 minutes before enjoying.
Our Menu
You can download a PDF version of our menu.
Our main menu features all food and drink options, including seasonal items and instructions on how to cook our frozen empanadas.
